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Author Ancona, George, author.
Title Kids cooking : students prepare and eat foods from around the world / George Ancona.
Pub Info Sommerville, MA : Candlewick Press, [2018]
Book Cover
LOCATION Call No. STATUS
 Georgetown Childrens Fiction   J 641.5 Ancona 2018 11/18    ON SHELF
 Herrick Main Childrens Nonfiction   j 641.5 Anc 10/18    DUE 07-22-19
 Patmos Childrens Nonfiction   j641.5 Ancona    ON SHELF
Descript 1 volume, unpaged : photographs ; 29 cm.
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Summary Roll up your sleeves, wash your hands, and join four different groups of kids as they prepare recipes from all over the world, step by step. George Ancona's photographs record every crumb of effort as the children make their way around the kitchen, chopping, measuring, rolling, mixing, and learning about the food theyre eager to eat. The end result? Roasted vegetables from Morocco, fried rice from China, minestrone from Italy, and salsa from Mexico, filling the kids bowls and plates and tantalizing readers who may be inspired to cook up something savory of their own.
Subject Cooking.
Food.
ISBN 9780763698768
0763698768
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