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Author Kelly, Tracey, author.
Title The culture and recipes of Japan / Tracey Kelly.
Pub Info New York : PowerKids Press, [2017], 2017.
Book Cover
LOCATION Call No. STATUS
 Flat River Childrens NF   YNF COOKING KEL 5/17    ON SHELF
 MADL Norton Shores Childrens NF   J 641.5952 Kelly 04/17    ON SHELF
Descript 48 pages : color photographs, color map ; 25 cm.
text txt rdacontent
unmediated n rdamedia
volume nc rdacarrier
Series Let's cook!
Kelly, Tracey. Let's cook!
Bibliog. Includes bibliographical references (page 47) and index.
Summary Presents an overview of Japanese culture, providing recipes and discussing the national festivals, daily life, and farming.
Subject Cooking, Japanese -- Juvenile fiction.
Food habits -- Japan -- Juvenile fiction.
Japan -- Social life and customs -- Juvenile fiction.
ISBN 9781499432633 (hardcover)
1499432631 (hardcover)
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